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FERRAN ADRIÀ | Unlabelable
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FERRAN ADRIÀ | Unlabelable

Ferran Adrià is one of the 100 most influential people in the world. He was the chef at elBulli, 5 times chosen best restaurant in the world. In sporting terms, it is as if Barça had won 10 Champions Leagues in a row and he was the head coach. We met one evening to talk about it at a hotel in Barcelona... the rest is history.

It is in Spanish. If you prefer the English version, you can watch the YouTube video of the episode.

Martí Cañellas | Fosbury Flop


Here you have the video with English subtitles of the conversation with Ferran:


You can also access the conversation in the following platforms:

Spotify | Apple Podcasts | iVoox | Google Podcasts | Amazon Music


You can also read the Fosbury Flop podcast, the automatic English transcript of the episode is available for you. You can find it in the menu at the top.


Notes of the episode

The Last Waltz | elBullifoundation

Conectando conocimiento. Metodología Sapiens | Auri Garcia & Ferran Adrià

elBulli1846 | elBullifoundation

Jiro Dreams of Sushi | David Gelb

Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food | Colman Andrews

Cómo funciona elBulli | Ferran Adrià & Albert Adrià

Bullipedia | elBullifoundation

Antifragile: Things That Gain from Disorder | Nassim Nicholas Taleb

The End of the Average: How We Succeed in a World That Values Sameness | Todd Rose

The Fifth Discipline: The Art & Practice of The Learning Organization | Peter M. Senge


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How complexity impacts sport, fitness... and life.